Neuigkeiten vom
Kasimir + Lieselotte
demeter Hof
November
05. Dezember 2023
“Solchen Monat muß man loben:
Keiner kann wie dieser toben,
keiner so verdrießlich sein
und so ohne Sonnenschein!
Keiner so in Wolken maulen,
keiner so mit Sturmwind graulen!
Und wie naß er alles macht!
Ja, es ist ′ne wahre Pracht.”
Auszug aus November von Heinrich Seidel
Auch bei uns in Südfrankreich ist das Wetter jetzt zunehmend ungemütlich, zum Glück ist aber auf den Feldern der Großteil der Arbeit bereits erledigt und wir können dem verdrießlichen Wetter des öfteren entkommen. Baulich geht es auf dem Hof gut voran, unsere neue Flächentrocknung für das nächste Jahr ist beinahe fertiggestellt und auch die Manufaktur nimmt Form an. Momentan sind wir damit beschäftigt, dort die Türen zu montieren, anschließend muss noch die richtige Innenausstattung hinein gezimmert werden. Wir sind zuversichtlich, dass dieser neue Arbeitsraum zu Beginn nächsten Jahres fertig wird!
In Haus und Hof können wir uns jetzt endlich um vieles kümmern, was im Trubel der letzten Monate schlichtweg liegen geblieben ist. Im November konnten wir die Werkstatt richtig gut aufräumen und ordnen und unsere Geräte pflegen, die wir somit hoffentlich lange erhalten werden. Auch die Maschinen kommen auf den Prüfstand und können repariert werden.
Gedanklich sind jetzt außerdem auch die Vorbereitungen für die nächste Saison in vollem Gange und wir beschäftigen uns nicht nur damit, welche Kulturen wir anpflanzen wollen und wo, sondern auch damit, was wir dafür alles benötigen. Auf unserer Wunschliste stehen ein paar Dinge, die uns die Arbeit in Zukunft sehr erleichtern könnten und in diesen Wintermonaten ist endlich die Zeit zu sehen, was wir davon anschaffen können.
Die Felder, auf denen im November der Sturmwind grault, sind zum größten Teil abgeerntet und für den Winter vorbereitet, nur die Karde hält sich wacker und wartet auf ihre Ernte im nächsten Monat. Im November konnten wir bereits Ashwagandha einbringen, die inzwischen fertig verarbeitet ist und in Alkohol langsam zu einer Tinktur heranreift.
Artemisia annua leaves Artemisia annua (annual mugwort) is cultivated on our own fields in France and processed in our manufactory in Germany. The Artemisia annua leaves are hand-selected and gently dried immediately after harvest using a special process. This helps preserve the plant’s valuable constituents as well as its natural color. Artemisia annua leaves: The most valuable parts of the plant Artemisia annua leaves: The ideal harvest time is shortly before flowering, when the leaves are at their most valuable. Natural quality product: Our plants are cultivated and processed without chemical substances or additives. Carefully handcrafted: From seed germination and plant care to harvesting and processing, Artemisia annua is handled in-house by hand. This allows us to guarantee a product of exceptional purity and quality. Artemisia annua plants are grown on our Demeter farm in France. We place great value on sustainability and natural cultivation methods. With our healthy, sustainable approach, we ensure we can offer the highest quality. For our products, we primarily use Artemisia annua leaves. Ideally, the leaves are harvested shortly before flowering, when they are most valuable. The leaves are freshly harvested and gently dried at temperatures below 30°C. This helps preserve valuable constituents as well as the plant’s color. Our product is 100% natural. Information & Use Please note that, under the EU Novel Food Regulation, Artemisia annua may currently not be sold as a food in the EU. Artemisia annua leaves are excellent for incense burning. For best results, we recommend the following steps: Prepare a fireproof incense bowl by sprinkling a little sand inside. Carefully light an incense charcoal from the side over a flame. Once the spark has traveled about halfway through the charcoal and it starts to glow, place it on the sand in the bowl. Wait until the spark has spread through the entire charcoal. Then sprinkle about three pinches of Artemisia annua leaves on top. Gently waft the rising smoke through the room using a fan or feather. When the herbal scent fades, carefully remove the residue from the charcoal with a knife and add fresh leaves. Ensure good ventilation by opening a window to let the smoke disperse. After burning, extinguish the charcoal with water or let it cool completely before disposing of it. A typical incense session lasts between ten and twenty minutes, depending on the amount used. Enjoy the relaxing and soothing atmosphere created by the incense smoke. Ingredients Annual mugwort leaves (Artemisia annua)*.*from our own cultivation. Storage Store tightly closed in a cool, dry place away from light. Origin Grown in France. Bottled in Germany. Content 100 ml annual mugwort leaves Artemisia annua: Annual mugwort Artemisia annua, commonly known as annual mugwort, belongs to the genus Artemisia and the daisy family (Asteraceae). This plant originated in the temperate regions of Asia—especially China—and has since spread to many regions worldwide. The herbaceous, sun-loving plant grows into a large bush in summer, reaching heights of up to 2 m. It features yellow-green, long-stalked leaves and delicate white-to-pink blossoms. Artemisia annua blooms from June to August. This annual plant is known for its distinctive, aromatic scent, often described as fresh and spicy. Its blend of herbal, spicy, and slightly sweet notes comes from the many essential oils found in Artemisia annua. Annual mugwort grows best in temperate to subtropical climates and needs well-draining soil and plenty of sunlight. It can be cultivated in pots or in the garden. For optimal growth, regular watering and weed removal are important. Timely harvesting before flowering and proper cutting are especially important to preserve the plant’s valuable constituents. A look inside our herbal manufactory In our organic and Demeter-certified manufactory, we craft high-quality products with great care. Artemisia annua leaves are stored in lightproof barrels to preserve freshness. Our specially equipped rooms enable optimal processing across our range. With careful manual steps, we produce each item with attention to detail and exceptional precision. In addition to Artemisia annua leaves, our assortment includes Artemisia annua salve, Artemisia annua powder, Artemisia annua herbal extract (also alcohol-free), pure Artemisia annua essential oil, and other products containing Artemisia annua. Learn more about our manufactory Artemisia annua from our own farm From seed germination to harvest, we oversee the entire cultivation process of Artemisia annua on our fields. We place great value on sustainable agriculture and do not use chemical pesticides or herbicides. After harvest, Artemisia annua is processed in our manufactory. Through controlled cultivation and in-house processing, we can ensure our Artemisia annua products are of the highest quality and preserve the plant’s natural properties. Learn more about our Demeter farm